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Becoming... Pre-Natal Pregnancy Support Tea

Regular price  $26.40
Sale price  $26.40 Regular price 
In - stock and ready to ship
Product Details

Becoming... is a gentle, nourishing herbal infusion created to accompany women through the extraordinary journey of pregnancy. 

Thoughtfully formulated with traditional pregnancy herbs, each plant is chosen intentionally for nutrient value and tissue support, soothing relaxation, and digestive comfort.  Combining these herbals with a long history of use for maternal wellness during pregnancy, results in a beautifully balanced, naturally caffeine-free, tea to nourish the Mother, while honoring the remarkable process of Becoming…

Key Ingredients
  • Raspberry Leaf

    Raspberry Leaf Organically Grown

    Raspberry leaf contains tannins, flavonoids, and trace minerals that give it a pleasantly robust character. Long used in traditional women's wellness teas, it adds gentle structure and an earthy, supportive presence.

  • Lemon Balm

    Lemon Balm Organically Grown

    Lemon balm contains rosmarinic acid, flavonoids, and fragrant oils such as citronellal and citral. Traditionally enjoyed for calm and digestive comfort, its soft lemon aroma brings ease and brightness to the cup.

  • Oat Straw

    Oat Straw Organically Grown

    Oat straw offers silica, minerals, flavonoids, and soothing plant compounds from the green oat plant. Traditionally used in nourishing herbal infusions, it brings a mild grassy flavor and a calm, steadying quality.

  • Nettle

    Nettle Organically Grown

    Nettle brings chlorophyll, acetylcholine, polyphenols, and a broad range of naturally occurring vitamins and minerals. Traditionally used as a nourishing spring tonic, its deep green character feels grounding and quietly restorative.

  • Rose Hip

    Rose Hip Organically Grown

    Rose hips contain vitamin C, carotenoids, flavonoids, and other colorful antioxidants. Traditionally brewed as a nourishing seasonal tea, they offer a bright tang, gentle fruitiness, and a naturally uplifting character.

  • Marshmallow Leaf

    Marshmallow Leaf Organically Grown

    Marshmallow leaf is naturally rich in soothing mucilage polysaccharides, along with flavonoids and phenolic compounds. Traditionally prepared for the throat and digestive tract, it adds a soft, comforting quality to herbal blends.

  • Orange Peel

    Orange Peel Organically Grown

    Orange peel is naturally rich in limonene, aromatic oils, and citrus flavonoids such as hesperidin. Traditionally used to awaken digestion and the senses, it adds sunny fragrance, mild bitterness, and sweet citrus warmth.

  • Linden

    Linden Organically Grown

    Linden flowers provide soothing mucilage, flavonoids, and delicate aromatic oils. Traditionally sipped during quiet evenings or seasonal changes, they lend a honeyed floral note and a gentle feeling of comfort.

indicates Organically Grown Plants

How To Use
  1. Infuse herbs in hot water, covered for approx. 15-20 minutes. 
  2. Then pour off through a strainer. 
  3. Tea can be enjoyed hot or cold. 

Approx 1 Tablespoon of the herbal blend per 2-4 Cups of water, mix to the strength and taste you like. 

Tip:  Infuse a large batch in the morning, pour off into a tea pot or large jar so you can drink it throughout the day.  3.2 ounce package.

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Becoming... Pre-Natal Pregnancy Support Tea

Becoming... Pre-Natal Pregnancy Support Tea

Regular price  $26.40
Sale price  $26.40 Regular price 

Our ingredients

For us, ingredients matter

Raspberry Leaf

Raspberry leaf contains tannins, flavonoids, and trace minerals that give it a pleasantly robust character. Long used in traditional women's wellness teas, it adds gentle structure and an earthy, supportive presence.

Organically Grown

Lemon Balm

Lemon balm contains rosmarinic acid, flavonoids, and fragrant oils such as citronellal and citral. Traditionally enjoyed for calm and digestive comfort, its soft lemon aroma brings ease and brightness to the cup.

Organically Grown

Oat Straw

Oat straw offers silica, minerals, flavonoids, and soothing plant compounds from the green oat plant. Traditionally used in nourishing herbal infusions, it brings a mild grassy flavor and a calm, steadying quality.

Organically Grown

Nettle

Nettle brings chlorophyll, acetylcholine, polyphenols, and a broad range of naturally occurring vitamins and minerals. Traditionally used as a nourishing spring tonic, its deep green character feels grounding and quietly restorative.

Organically Grown

Rose Hip

Rose hips contain vitamin C, carotenoids, flavonoids, and other colorful antioxidants. Traditionally brewed as a nourishing seasonal tea, they offer a bright tang, gentle fruitiness, and a naturally uplifting character.

Organically Grown

Marshmallow Leaf

Marshmallow leaf is naturally rich in soothing mucilage polysaccharides, along with flavonoids and phenolic compounds. Traditionally prepared for the throat and digestive tract, it adds a soft, comforting quality to herbal blends.

Organically Grown

Orange Peel

Orange peel is naturally rich in limonene, aromatic oils, and citrus flavonoids such as hesperidin. Traditionally used to awaken digestion and the senses, it adds sunny fragrance, mild bitterness, and sweet citrus warmth.

Organically Grown

Linden

Linden flowers provide soothing mucilage, flavonoids, and delicate aromatic oils. Traditionally sipped during quiet evenings or seasonal changes, they lend a honeyed floral note and a gentle feeling of comfort.

Organically Grown

All Ingredients

Ingredient sourcing

indicates Organically Grown Plants

Raspberry Leaf *

Raspberry leaf contains tannins, flavonoids, and trace minerals that give it a pleasantly robust character. Long used in traditional women's wellness teas, it adds gentle structure and an earthy, supportive presence.

Lemon Balm *

Lemon balm contains rosmarinic acid, flavonoids, and fragrant oils such as citronellal and citral. Traditionally enjoyed for calm and digestive comfort, its soft lemon aroma brings ease and brightness to the cup.

Oat Straw *

Oat straw offers silica, minerals, flavonoids, and soothing plant compounds from the green oat plant. Traditionally used in nourishing herbal infusions, it brings a mild grassy flavor and a calm, steadying quality.

Nettle *

Nettle brings chlorophyll, acetylcholine, polyphenols, and a broad range of naturally occurring vitamins and minerals. Traditionally used as a nourishing spring tonic, its deep green character feels grounding and quietly restorative.

Rose Hip *

Rose hips contain vitamin C, carotenoids, flavonoids, and other colorful antioxidants. Traditionally brewed as a nourishing seasonal tea, they offer a bright tang, gentle fruitiness, and a naturally uplifting character.

Marshmallow Leaf *

Marshmallow leaf is naturally rich in soothing mucilage polysaccharides, along with flavonoids and phenolic compounds. Traditionally prepared for the throat and digestive tract, it adds a soft, comforting quality to herbal blends.

Orange Peel *

Orange peel is naturally rich in limonene, aromatic oils, and citrus flavonoids such as hesperidin. Traditionally used to awaken digestion and the senses, it adds sunny fragrance, mild bitterness, and sweet citrus warmth.

Linden *

Linden flowers provide soothing mucilage, flavonoids, and delicate aromatic oils. Traditionally sipped during quiet evenings or seasonal changes, they lend a honeyed floral note and a gentle feeling of comfort.

Why Customer Love Us

Organic

Made with thoughtfully sourced organic herbs, grown without synthetic pesticides or fertilizers.

Wild Crafted

Responsibly gathered from their natural habitats to preserve each plant’s authentic, untamed goodness.

Sustainability

Created with care for the earth through mindful sourcing and environmentally conscious practices.

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